Hello! My name is Ishita – I’m a freshman at UC Berkeley. My love for quality food started young as my parents emphasized early on the importance of fresh produce and meats, the excitement of trying new gastronomical delights, and experimentation in the kitchen. Although I’m always open to trying new flavors, a few of my favorite cuisines are Mediterranean, Japanese, and German.
Steak-frites image is credited to http://pleasingolivia.wordpress.com
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